돼지목살
간장양념돼지목살 韩式酱油调味梅花肉 Ganjang Dwaeji Moksal 500g – Marinated NZ Pork Collar
$18.61간장양념돼지목살 Ganjang Dwaeji Moksal 500g - NZ Pork Collar, 7mm Korean BBQ Cut, Soy Sauce Base Compared to pork belly, Moksal(Pork Scotch Fillet) has a higher lean meat ratio, so people who dislike the large amount of fat in pork belly prefer pork Scotch Fillet. Thanks to the fat percentage is relatively low, so it...
수육용 목살 厚切梅花肉 Dwaeji Moksal Suyuk 500g – NZ Pork Collar
$16.61수육용 목살(암퇘지) Dwaeji Moksal Suyuk 500g - NZ Female Pork Collar for braising, Whole What is Suyuk(Pork Collar for braising)? Suyuk is boiled meat. Its root word is sukyuk (熟肉). It's usually made with pork belly or pork collar. In the past, when pork was not popular, beef brisket was eaten as suyuk. It is...
