ShabuShabu(Hot Pot)- NZ Beef Oyster Blade 牡蛎肉 (牛板腱) 火锅片
Home » ShabuShabu(Hot Pot)- NZ Beef Oyster Blade 牡蛎肉 (牛板腱) 火锅片
고급샤브샤브(낙엽살)Premium ShabuShabu(Hot Pot) 牡蛎肉 (牛板腱) 火锅片 500g – NZ Beef Oyster Blade
$16.03고급샤브샤브 Premium ShabuShabu(Hot Pot) 500g - NZ Beef Oyster Blade, 3mm, PS Grade, Korean BBQ Cut Thinly sliced beef and a variety of vegetables are instantly poached in a boiling broth and dipped in a marinade. There are various opinions about its origins. One theory is that it originated during the Mongol Empire, when it...