Description
와규 선물세트, 和牛礼品套装
-와규갈비본살 300g * 3
-300g Wagyu Galbi Boneless (Beef Wagyu Shortrib) * 3
-和牛牛小排 300g * 3
可以附赠感谢卡(如有请求)并可更换为布袋包装(如有请求)


와규 선물세트, 和牛礼品套装
-와규갈비본살 300g * 3
-300g Wagyu Galbi Boneless (Beef Wagyu Shortrib) * 3
-和牛牛小排 300g * 3
可以附赠感谢卡(如有请求)并可更换为布袋包装(如有请求)


돼지고기 세트, 猪肉烧烤套装, Premium Pork Set ① 생삼겹살 500g ② 생목살 500g ③ 항정살 500g ④ 간장양념 돼지불고기 500g 500g Fresh Samgyeopsal (Pork Belly) 500g Fresh Moksal (Pork Neck) 500g Hangjeongsal (Pork Jowl) 500g Soy Sauce Marinated Pork Bulgogi ① 鲜切五花肉 500g ② 鲜切梅花肉 500g ③ 猪颈肉 500g ④ 酱油炒猪肉 500g
와규갈비본살 WagyuGalbibonsal 300g - Beef Wagyu Shortrib, 5mm Hand Cut Also popularly known as Kobe beef, it is a breed that is the result of a long history of crossbreeding between seeds native to Japan and several species from the United States, Australia, and elsewhere. With its exceptional flavour and nutrition, Wagyu is known around...
Love Korean sundae? Meet its premium cousin! Our Korean Black Sausage (Frozen product) 450g brings together juicy New Zealand pork and springy glass noodles for that perfect bite. Why You'll Love It: Authentic Korean flavor with a gourmet twist Perfect for steaming, grilling, or adding to your favorite dishes Quick, easy, and oh-so-delicious! Bring a...
소 구이용 세트 牛肉烧烤套装 BBQ Beef Set ① 낙엽살 500g ② 등심(서로인)300g ③ 본치마살 500g ④ 우삼겹 500g Nakyepsal (Beef Oyster Blade) – 500g Deungsim(Angus Beef Sirloin) – 300g Bonchimasal (NZ Beef Flap) – 500g Woosamgyeop (Beef Brisket) – 500g ① 牡蛎肉 500g ② 西冷牛排 300g ③ 牛裙肉 500g ④ 牛五花 500g
돼지고기 선물세트, 猪肉礼品套装 ① 생삼겹살 500g ② 생목살 500g ③ 항정살 500g ④ 간장양념 돼지불고기 500g 500g Fresh Samgyeopsal (Pork Belly) 500g Fresh Moksal (Pork Neck) 500g Hangjeongsal (Pork Jowl) 500g Soy Sauce Marinated Pork Bulgogi ① 鲜切五花肉 500g ② 鲜切梅花肉 500g ③ 猪颈肉 500g ④ 酱油炒猪肉 500g 可以附赠感谢卡(如有请求)并可更换为布袋包装(如有请求)
탕용 양고기 (뼈포함)上好羊肉块 1kg Tang-yong yang-gogi - Lamb assorted meat for soup Include born
찜용 돼지갈비 선물세트, 清蒸猪排骨, Pork Ribs for Stew Gift Set -찜용 돼지갈비 500g * 3 + 간장양념팩 -Pork ribs for stew 500g * 3 + Korean Soy Sauce Rib Sauce -清蒸猪排骨 500g * 3 + 韩式酱油排骨酱 ---------------------------------------------------------------------------------------------------- How to cook Daeji Galbi (Korean Pork Rib Stew)? Blanch the pork ribs in boiling water for 5...
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32.82
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27.9
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36.32
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34.5




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