ALL MEATS
KBBQ Works Premium Beef, Chicken, Pork and Seafood
닭다리살 鸡腿肉 Dak Dalisal 500g – NZ Chicken Leg Meat
$12.30닭다리살 Dak Dalisal 500g - NZ Chicken Leg Meat, Halal
특제 양념 돼지껍데기 熟制特调酱汁猪皮 Cooked Signature Marinade Pork Rinds-300g
Key Features Premium Selection – Made with carefully selected pork rinds only Pre-Cleaned & Cooked – Conveniently prepared for easy cooking at home Signature Sauce Included – Rich and flavourful Korean-style special marinade 엄선한 돼지껍데기만을 사용하여 정성껏 준비하였으며, 손질과 조리가 완료되어 집에서도 간편하게 즐기실 수 있습니다. Cooking Instructions Pan Cooking:Place the contents in a frying...
오돌뼈 猪软骨 Dwaeji Odolppyeo 500g – NZ Pork Softbone
$12.40오돌뼈(암퇘지) Dwaeji Odolppyeo 500g - NZ Female Pork Softbone
오드래기(대동맥) 牛黄喉/牛心管 So Odraegi 500g – NZ Beef Arotas
$12.60오드레기(대동맥) So Odraegi 500g – NZ Beef Aortas
도가니 牛膝骨 Dogani 1Kg – NZ Beef Knee Bone(Patella)
$12.80도가니 Dogani 2Kg - NZ Beef Knee Bone(Patella) for Dogani Tang(Korean Soup)/cooking
수입 냉동오겹살 进口冷冻带皮五花肉 OhGyubSal 500g – Imported Pork Belly Skin On
$12.80수입오겹살 OhGyubSal 500g - Imported Pork Belly Skin On, Frozen, 5mm Slice, Korean BBQ Cut Imported Pork Belly Skin On for Korean BBQ Recommended to cook on Korean BBQ Grill Standard 7mm Sliced - Korean BBQ Cut Origin - Finland
우족 牛蹄 Ujok 1kg – Ox Feet
$13.50우족 Ujok - Beef Feet Beef Feet is the part of the cow below the kneecap. It is differentiated from sagol, which is the upper part of the kneecap. It is usually more expensive than beef bone, and has traditionally been used as a health food in Korea. Beef feet are eaten by making soup,...
수입냉동삼겹살 进口冷冻五花肉 Import SamGypSal 500g -Pork Belly Skin Off
$13.70수입산 삼겹살 Samgyeopsal 500g - Imported Pork Belly Skin Off / Frozen, 5mm Sliced, Korean BBQ Cut What is pork belly? Pork belly is the part of the pig's belly that is attached to the ribs. It's called Samgyeopsal(triple pork belly) because it looks like three layers of fat. In Korea, it's the most favoured...
KBBQ Works Beef, Chicken, Pork and Seafood


























