Description
도가니 Dogani 2Kg – NZ Beef Knee Bone(Patella) for Dogani Tang(Korean Soup)/cooking
$8.50
도가니 Dogani 2Kg – NZ Beef Knee Bone(Patella) for Dogani Tang(Korean Soup)/cooking
Weight | 1 kg |
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MaguriSal - NZ Beef NEB Bone Meat MaguriSal is the meat between the bones of the beef ribs, which is called the maguri. A whole cow will only yield between 400~500 grams of this meat. Marugi bone is mainly used in short rib soup or braised short ribs, so it is rare to find a...
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