nz beef
구이용염통 整块牛心 YeumTong Gui 300g – NZ Beef Heart Sliced
$8.06YeumTong Gui- NZ Beef Heart Sliced for Korean BBQ https://youtube.com/shorts/EsSJ4nhOSYY
찜갈비 JjimGalbi 1Kg – NZ Beef Short Rib for Korean Beef Stew
$37.47찜갈비 JjimGalbi 1Kg - NZ Beef Short Rib(bone 6~9) for Korean Beef Stew(bone 6~9), 4cm, PS Grade, Korean Cut
양념낙엽살불고기 调味牡蛎肉(牛板腱) YangNyuem NakYeopSal Bulgogi 500g -Marinated NZ Beef Oyster Blade
$21.72양념낙엽살불고기 YangNyuem NakYeopSal Bulgogi 500g -Marinated NZ Beef Oyster Blade, PS, Korean BBQ Cut 단짠의 정석 일단 고기가 얆아서 빨리 익어서 좋음 양념해서 한장씩 불판에 올려서 구이 처럼 먹으면 간장양념이 사알짝 타면서 내는 그 풍미가 짱맛 상추에 밥 한숟갈이랑 쌈장 살짝 올려서 생마늘이랑 고추하나 넣어 싸 먹으면 밥 두그릇 가능 석쇠에 올려서 숯불에다가 구우면 불고기의...
홍두깨살육회 生小米龙 Hongdookkaesal YukHye 300g – NZ Beef Eye Round(Raw)
$11.82홍두깨살육회 Hongdookkaesal YukHye 500g- NZ Beef Eye Round(Raw), Hand Cut Yukhoe (肉膾) is a Korean dish similar to sashimi, consisting of finely shredded meat that is not cooked at all and tossed in a seasoning of sugar, salt, soy sauce, garlic, and sesame oil. The seasoning varies slightly from region to region, and it's delicious...
특양 特级牛肚 Tuekyang Gui 300g – NZ Beef Moutain Chain Pillars
$10.60Tuekyang Gui - NZ Beef Moutain Chain Pillars for Korean BBQ
토시살 牛厚裙肉 ToSiSal 300g – NZ Beef Hanging Tender
$11.05ToSiSal - NZ Beef Thick Skirt(Hanger Steak), PS Grade, Korean Cut ToSiSal(Beef Hanging Tender), located next to the tenderloin, is as tender as the thin skirt, allowing you to enjoy the full flavor of the beef. In Korean, it's called Tosishal, named for its resemblance to a traditional arm warmer, or "tosi." Each cow yields...
꽃등심 肉眼牛排 Ggok Deungsim 300g – NZ Beef Scotch Fillet
$17.17NZ Beef Scotch Fillet, 1cm Korean BBQ cut, PS Grade GgokDeungsim means 'sirloin of the sirloin' and is considered one of the best cuts of beef. Its excellent meat quality makes it perfect for grilling or steaks without seasoning. If you grill it with butter basting, you can enjoy a more tender and savoury Ggok...
앞치마살스테이크 牛腩排 Apchimalsal Steak Cut 500g – NZ Beef Flank
$17.39앞치마살스테이크 Apchimalsal Steak Cut 500g - NZ Beef Flank, 20mm Hand Cut
꽃등심스테이크 肉眼牛排 GgokDeungsim Steak Cut 500g – NZ Beef Scotch Fillet
$28.61꽃등심스테이크 GgokDeungsim Steak Cut 500g - NZ Beef Scotch Fillet, 20mm Hand Cut
채끝살 西冷牛排 Chaeggeuksal 300g- NZ Angus Beef Strip Loin
$18.40채끝살 Chaeggeuksal - NZ Angus Beef Strip Loin, 50mm Korean BBQ Cut Produced at around 8kg per cow, strip loin is the very end of the sirloin. Because it's the least mobile part of the animal, it has less intramuscular fat, making it quite tender. Along with the tenderloin, it's the most tender cut, and it...
티본스테이크 T-Bone Steak T骨牛排 Cut 1kg – NZ Beef Short Loin
$49.64티본스테이크 T-Bone Steak Cut 1kg - NZ Beef Short Loin, 30mm Cut