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아롱사태 精选牛腱肉 ArongSaTae 500g – NZ Beef Heel Muscle
$19.20아롱사태(수육용) ArongSaTae 600g - NZ Beef Heel Muscle for Suyuk In Korean, the name "ArongSaTae" comes from the fact that the shape of the muscle is so beautiful that it is almost dazzling to the eye. It's a single muscle that sits like an egg in the middle of a pile! In the olden days,...
안창살 牛薄裙肉 AnChangsal 500g – NZ Beef Thin Skirt
Original price was: $25.33.$22.80Current price is: $22.80.AnChangsal - NZ Beef Thin Skirt Beef skirt is a cut of beef that corresponds to the diaphragm of a cow. It's a rare cut of meat, with only 500 to 700 grams per cow, so it's expensive. It is not only expensive, but also delicious, with a thick layer of fat and a more...
앞다리살 (제육용) 薄切猪前腿肉 Dwaeji Bulgogi 500g – NZ Pork Shoulder Slice
$13.90불고기용앞다리살 Dwaeji Bulgogi 500g - NZ Pork Shoulder, 2.5mm Thin Slice
양념LA갈비 调味LA牛仔骨 YangNyeum LA Galbi 1Kg – Marinated NZ Beef Short Rib(bone 6~9)
$39.20YangNyeum LA Galbi - Marinated NZ Beef Short Rib(bone 6~9), LA Cut, 1cm thickness, PS Grade Basic trivia about LA Galbi: LA Galbi is a special cut among beef ribs, specifically from the 6th to 9th rib section of the beef. Using a cutter, the meat is sliced, including the bones, into approximately 1cm thickness....
양념갈비살 调味牛肋条 YangNyeom GalbiSal 500g – Marinated NZ Beef Rib Finger
$24.40양념갈비살 YangNyeom GalbiSal 500g - Marinated NZ Beef Rib Finger Galbi is the meat removed from the ribs, with the bones removed and the meat in between. It is sometimes referred to in Korean as "Neukgansal", using the Chinese characters "neuk"(肋) for "ribs" and "gan"(間) for "between." It is often called "rib fingers" or "finger meat"...
양념게장 腌制螃蟹 Spicy Marinated Raw Crab 500g
Original price was: $31.29.$26.60Current price is: $26.60.Allergens: Crustacean, Fish, Soy, Gluten, Shellfish, Sesame seed May Contain: Wheat, Sulphites Ingredients: Swimming blue crab, chilli powder, minced garlic, minced ginger, corn syrup, pepper, complex seasoning, fish sauce, sugar, Korean chili paste, salted shrimp, pear juice. [video width="1920" height="1080" mp4="https://kbbqworks.co.nz/wp-content/uploads/2024/09/GIF-양념게장.mp4"][/video]
양념낙엽살불고기 调味 韩式高级烤肉 YangNyuem Premium Bulgogi 500g -Marinated NZ Beef Oyster Blade
$17.90양념낙엽살불고기 YangNyuem NakYeopSal Bulgogi 500g -Marinated NZ Beef Oyster Blade, PS, Korean BBQ Cut 단짠의 정석 일단 고기가 얆아서 빨리 익어서 좋음 양념해서 한장씩 불판에 올려서 구이 처럼 먹으면 간장양념이 사알짝 타면서 내는 그 풍미가 짱맛 상추에 밥 한숟갈이랑 쌈장 살짝 올려서 생마늘이랑 고추하나 넣어 싸 먹으면 밥 두그릇 가능 석쇠에 올려서 숯불에다가 구우면 불고기의...
양념불고기 调味 韩式烤肉 YangNyeom Bulgogi 500g, Soy Sauce Marinated – NZ Beef Chuck
$16.40양념불고기 YangNyeom Bulgogi 500g, Soy Sauce Marinated - NZ Beef Chuck, PS Grade. Bulgogi is a Korean dish that consists of thinly sliced beef and pork, marinated in spices and grilled over an open fire. Along with bibimbap, cold noodles, kimchi, pork belly, and ribs, it is a staple of Korean cuisine, and is one...
양념안창살 调味牛腰肉 YangNyeom Anchangsal 500g – Marinated NZ Beef Thin Skirt
Original price was: $27.41.$23.30Current price is: $23.30.양념안창살 YangNyeom Anchangsal 500g - Marinated NZ Beef Thin Skirt
양념우삼겹 调味牛五花 YangNyeom WooSamGyup 500g – Marinated NZ Beef Navel End Brisket
$16.40양념우삼겹 YangNyeom WooSamGyup 500g - Marinated NZ Beef Navel End Brisket 1.5mm Sliced, PS Grade, Korean BBQ Cut WooSamGyup is one of the most delicious cuts of beef, but it's surprisingly underrated. When you think of pork belly, you probably think of pork, but cows also have beef belly. The fat and red meat are...
