Description
닭똥집(세척손질) Dak Ttongzip 500g – NZ Chicken Gizzard (Cleaned), Halal
닭똥집(세척손질) 鸡胗 (清洗) Dak Ttongzip 500g – NZ Chicken Gizzard (Cleaned)
$14.90
닭똥집(세척손질) Dak Ttongzip 500g - NZ Chicken Gizzard (Cleaned), Halal... read more
RELATED PRODUCTS
소안심스테이크 菲力牛排 SoAnsim Steak Cut 500g – NZ Beef Eye Fillet
$33.30스테이크용소안심 SoAnsim Steak Cut 500g - NZ Beef Eye Fillet, 40mm Hand Cut, PS Grade
냉장육회 生牛臀肉 Fresh YukHye 300g
$19.20우둔살육회 Woodoonsal YukHye 500g - NZ Beef Topside(Raw) Yukhoe (肉膾) is a Korean dish similar to sashimi, consisting of finely shredded meat that is not cooked at all and tossed in a seasoning of sugar, salt, soy sauce, garlic, and sesame oil. The seasoning varies slightly from region to region, and it's delicious when topped...
황제갈비살 牛胸肉 Hwangje Galbisal 500g – NZ Beef NEB Bone Meat
$28.70MaguriSal - NZ Beef NEB Bone Meat MaguriSal is the meat between the bones of the beef ribs, which is called the maguri. A whole cow will only yield between 400~500 grams of this meat. Marugi bone is mainly used in short rib soup or braised short ribs, so it is rare to find a...
양념편갈비 调味花小排 YangNyeom PyeonGalbi 1Kg – Flatten Marinated NZ Beef Short Rib
$48.30양념편갈비 YangNyeom PyeonGalbi 1Kg - Flatten Marinated NZ Beef Short Rib, Soy Sauce Based, PS Grade, Korean BBQ Cut One of KBBQ WORKS' best-sellers, PyeonGalbi is a Korean BBQ cut of flattened beef short rib. They are typically marinated in a sweet and savory blend of soy sauce, garlic, and sugar. When grilled either in...
고급육사시미 肩胛小排 Premium Yuksashimi 300g
$24.80Primeum 고급육사시미 Premium Yuksahshimi 300g Yuksashimi, like yukkei, is basically lean meat, but unlike yukkei, which is sliced into pieces, yuksashimi is sliced into thin slices. Depending on the region and the restaurant, some sashimi may be thin like rockfish sashimi, while others may be thicker and more textured like tuna (maguro). The cuts used...
안창살 牛薄裙肉 AnChangsal 500g – NZ Beef Thin Skirt
Original price was: $25.33.$22.80Current price is: $22.80.AnChangsal - NZ Beef Thin Skirt Beef skirt is a cut of beef that corresponds to the diaphragm of a cow. It's a rare cut of meat, with only 500 to 700 grams per cow, so it's expensive. It is not only expensive, but also delicious, with a thick layer of fat and a more...
양념안창살 调味牛腰肉 YangNyeom Anchangsal 500g – Marinated NZ Beef Thin Skirt
Original price was: $27.41.$23.30Current price is: $23.30.양념안창살 YangNyeom Anchangsal 500g - Marinated NZ Beef Thin Skirt
우설 牛舌 WooSeol 300g – NZ Beef Tongue
$14.80WooSeol-NZ Beef Tongue, Skinoff, 0.25mm, Korean BBQ Cut No matter how large a cow is, it is a high-end speciality cut that only yields about 1.2 to 1.5kg. Gourmets have long prized its mild flavour, and it is used as a high-end ingredient overseas. Beef tongue is a cut of meat with a distinctive chewy,...
Reviews
There are no reviews yet.