Description
생등갈비(암퇘지) Dwaeji Deunggalbi 700g – NZ Female Pork Spare Rib, Whole
Sale
한국식 생등갈비 猪肋排 Dwaeji Deunggalbi 700g – NZ Pork Spare Rib
Original price was: $20.30.$19.29Current price is: $19.29.
생등갈비(암퇘지) Dwaeji Deunggalbi 700g - NZ Female Pork Spare Rib, Whole... read more
RELATED PRODUCTS
꽃등심 肉眼牛排 Ggok Deungsim 500g – NZ Beef Scotch Fillet
Original price was: $28.25.$26.84Current price is: $26.84.NZ Beef Scotch Fillet, 1cm Korean BBQ cut, PS Grade GgokDeungsim means 'sirloin of the sirloin' and is considered one of the best cuts of beef. Its excellent meat quality makes it perfect for grilling or steaks without seasoning. If you grill it with butter basting, you can enjoy a more tender and savoury Ggok...
채끝살 西冷牛排 Chaeggeuksal 500g- NZ Angus Beef Strip Loin
Original price was: $24.50.$23.28Current price is: $23.28.채끝살 Chaeggeuksal - NZ Angus Beef Strip Loin, 50mm Korean BBQ Cut Produced at around 8kg per cow, strip loin is the very end of the sirloin. Because it's the least mobile part of the animal, it has less intramuscular fat, making it quite tender. Along with the tenderloin, it's the most tender cut, and it...
특양 特级牛肚 Tuekyang Gui 500g – NZ Beef Moutain Chain Pillars
Original price was: $14.00.$13.30Current price is: $13.30.Tuekyang Gui - NZ Beef Moutain Chain Pillars for Korean BBQ
차돌박이 胸口油 Chadol 500g – NZ Beef Chadol
Original price was: $17.50.$16.63Current price is: $16.63.Chadol-NZ Beef Chadol(Fatty Part Navel End Brisket), PS Grade, Korean BBQ Cut Beef Chadol is a type of beef and is the fatty meat attached to the middle of the brisket. It is mainly used in miso stew or sliced and grilled, and is characterised by its very thinness and fast cooking speed. It's thin...
안창살 牛薄裙肉 AnChangsal 500g – NZ Beef Thin Skirt
Original price was: $16.50.$15.68Current price is: $15.68.AnChangsal - NZ Beef Thin Skirt Beef skirt is a cut of beef that corresponds to the diaphragm of a cow. It's a rare cut of meat, with only 500 to 700 grams per cow, so it's expensive. It is not only expensive, but also delicious, with a thick layer of fat and a more...
양념차돌우삼겹 调味牛五花 YangNyeom Chadol WooSamGyup 500g – Marinated NZ Beef Point End Brisket
Original price was: $18.50.$17.68Current price is: $17.68.양념차돌우삼겹 YangNyeom Chadol WooSamGyup 500g - Marinated NZ Beef Poin End Brisket 2.5mm Sliced, PS Grade, Korean BBQ Cut WooSamGyup is one of the most delicious cuts of beef, but it's surprisingly underrated. When you think of pork belly, you probably think of pork, but cows also have beef belly. The fat and red meat...
양념LA갈비 调味韩式LA牛仔骨 YangNyeum LA Galbi 1Kg – Marinated NZ Beef Short Rib(bone 6~9)
Original price was: $40.00.$38.10Current price is: $38.10.YangNyeum LA Galbi - Marinated NZ Beef Short Rib(bone 6~9), LA Cut, 1cm thickness, PS Grade Basic trivia about LA Galbi: LA Galbi is a special cut among beef ribs, specifically from the 6th to 9th rib section of the beef. Using a cutter, the meat is sliced, including the bones, into approximately 1cm thickness....
손질 소곱창 牛肠 Sogobchange 1kg – NZ Beef Small Intestine Cleaned
Original price was: $39.50.$37.53Current price is: $37.53.손질 소곱창 Gobchang - NZ Beef Small Intestine - Cleaned, Ready to BBQ Gopchang is a dish in Korean cuisine. It can refer to either the small intestines of cattle, the large intestines of pig, or to a gui (grilled dish) made of the small intestines. The latter is also called gopchang-gui ("grilled intestines"). The...
Reviews
There are no reviews yet.